Advertised:23-4-13 | Closing Date:23-5-13


PT Cava Indo Sukses Mandiri (Gelato Bar & Cava Lounge)

Sumatera Utara


  • Responsible for kitchen schedule, staff performance and kitchen operational
  • Responsible for the consistency of product quality in the Outlet
  • Responsible for the efficiency in the Outlet
  • Responsible for the implementation of the kitchen Hygiene in the Outlet


  • Candidate must possess at least a Diploma, Food & Beverage Services Management or equivalent.
  • At least 3 year(s) of working experience in the related field is required for this position.
  • Preferably Supervisor / Coordinators specializing in Food/Beverage/Restaurant Service or equivalent.
  • Full-Time position(s) available.

If you are JobStreet Member, "click here to Apply" button below
" Only short-listed candidates will be invited via e-mail/phone for Test and Interview "


  Email to Friends  View Similar Jobs
  Save This Job  View Salary Report
  Report Advertisement

Jobs in Indonesia > Food/Beverage/Restaurant Jobs > Chef Jobs, Jobs in Food & Beverage / Catering / Restaurant industry